The Culinary and Hospitality
Foundation of Southwest Florida, Inc.

Board of Directors

 

Judy Hushon, President

Darren Robertshaw, 1st Vice President

Linda Diaz, Treasurer

Barbara Meek, Secretary

Ed Brunswick, Bailli of Bonita

Roger Brunswick

Kenneth Krier

Ruth Manchester

Sandi Moran, Bailli of Naples

Thelma Negley

Advisory Board

Claudio Ferrer

Geri Leonard

Tom Moran

Jeannette Boucher, Past President


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